Deviled Eggs

The best classic deviled eggs you will ever make and eat! Perfect for your Easter table or any gathering!

⬇️⬇️ Recipe ⬇️⬇️

PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/easy-deviled-eggs/

DEVILED EGGS RECIPE:
8 Eggs
4 Tbsp of Mayo
2 tsp of Yellow Mustard
1 Tbsp of Dill Relish
1 tsp of Pickle brine or vinegar (I prefer the brine)
1 tsp of Granulated Onion
1/2 tsp of Granulated Garlic
1/2 tsp of Celery Salt
Salt, to taste
1 tsp of Finely Minced Dill

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00:00 – Intro
00:59 – Boil the Eggs
02:04 – Prep the Filling
04:51 – Peel the Eggs
08:53 – Assemble
11:21 – Enjoy!

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