To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen

Hi beautiful people! I know most of us that are able to are at home trying to flatten the curve. I'm so proud of everyone for working together on this. I wanted to get glam to feel good and just have some fun! I highly suggest you do the same! It's a great way to take a break from everything. Love you guys, stay safe xx LET’S BECOME FAMILY! SNAP: HudaBeauty صفحة سناب شات BLOG: http://hudabeauty.com المدوّنة الالكترونيّة INSTA: http://instagram.com/hudabeauty صفحة الانستقرام FB: http://facebook.com/hudabeauty صفحة الفايسبوك TWITTER: https://twitter.com/hudabeauty صفحة التويتر PRODUCTS: Wishful Yo Glow https://hudabeauty.com/us/en_US/shop/yo-glow-enzyme-scrub-WF00001.html Tatcha Liquid Silk Canvas https://www.tatcha.com/product/CB03010T.html Huda Beauty N.Y.M.P.H. Not. Your. Mama’s. Panty. Hose. – Aphrodite https://www.shophudabeauty.com/us/en_US/n.y.m.p.h---aphrodite/HB00307.html Huda Beauty Faux Filter Foundation – Machiatto https://www.shophudabeauty.com/us/en_US/faux-filter Huda Beauty Overachiever Concealer – Granola https://www.shophudabeauty.com/us/en_US/the-overachiever-concealer/HB00121M.html Huda Beauty The Basic B Sponge https://www.shophudabeauty.com/us/en_US/the-basic-b-sponge-applicator Huda Beauty Tantour – Light + Medium https://www.shophudabeauty.com/us/en_US/tantour Huda Beauty Sculpt & Shade Brush https://www.shophudabeauty.com/us/en_US/face-%7C-sculpt-shade-brush/HB00031.html Huda Beauty Easy Bake – Banana Bread https://www.shophudabeauty.com/us/en_US/easy-bake Huda Beauty Resting Boss Face Setting Spray https://www.shophudabeauty.com/us/en_US/resting-boss-face-setting-spray/HB00155.html Huda Beauty Golden Sands 3D Highlighter Palette https://www.shophudabeauty.com/us/en_US/3d-highlighter-palette-%E2%80%93-golden-sands/HB00148.html Dolce Gabbana The Solar Glow Bronzer Powder https://www.dolcegabbanabeauty.com/makeup/face-products/solar-glow-ultra-light-bronzing-powder/ Rodial Instaglam Compact Deluxe Contouring Powder https://www.rodial.co.uk/us/makeup/face/contour/instaglam-compact-deluxe-contouring-powder Benefit Precisely My Brow Pencil – 3.5 https://www.benefitcosmetics.com/us/en/product/precisely-my-brow Huda Beauty NUDE Obsessions Eyeshadow Palette - Medium https://hudabeauty.com/us/en_US/shop/nude-obsessions-eyeshadow-palette-medium-HB00324.html Huda Beauty Life Liner Duo Pencil & Liquid Eyeliner https://hudabeauty.com/us/en_US/shop/life-liner-duo-pencil-liquid-eyeliner-HB00321.html Benefit BADgal BANG! Volumizing Mascara https://www.benefitcosmetics.com/us/en/product/badgal-bang-volumizing-mascara Huda Beauty Lengthie Lash - Hoodie #23 https://hudabeauty.com/us/en_US/shop/lengthie-lash-hoodie-23-HB00322.html Huda Beauty Lash Glue Dark Tone https://hudabeauty.com/us/en_US/shop/lash-glue-dark-tone-HB00058.html Huda Beauty Lip Contour Matte Pencil - Trendsetter https://hudabeauty.com/us/en_US/shop/lip-contour-trendsetter-HB00163.html Huda Beauty Power Bullet Matte Lipstick - Girl’s Trip https://hudabeauty.com/us/en_US/shop/power-bullet-matte-lipstick---girls-trip-HB00252.html COLOR WOW DREAM COAT Anti-Humidity Hair Treatment https://www.colorwowhair.com/us/dream-coat.html ORIBE Volumista Mist for Volume https://www.oribe.com/volumista-mist-for-volume.html Dyson Air Wrap Styler https://www.dyson.com/hair-care/dyson-airwrap-styler-overview.html

Easy cake recipe with pears🍐 and apples with flower flour from MOONY 👩‍🍳 RECIPE: https://www.cookingwithalia.com/776-apple-and-pear-cake/ INGREDIENTS: For the cake: 160 grams (5.6 oz) White flour Farine Fleur Moony 125 grams (4.4 oz) granulated sugar 60 grams (2.1 oz) almond powder 1 tablespoon vanilla sugar 1 pinch of salt 14 grams (1 tablespoon) baking powder 4 medium eggs 150 milliliters (5 oz) vegetable oil 140 milliliters (4.7 oz) whole milk 2 pears, peeled and sliced 2 apples, peeled and sliced For decoration: 2 tablespoons almond flakes DIRECTIONS: 1- In a large bowl, add the eggs, salt, whole milk, vegetable oil, and mix using a whisk until well combined. 2- In the same bowl, add the granulated sugar, vanilla sugar, almond powder, and mix using a spatula until well incorporated. 3- Add the baking powder and the flour to the mixture and continue mixing for 1 minute until the batter becomes smooth and homogeneous. 4- Pour the cake batter in a round mold (22 cm x 6cm) covered with parchment paper until it fills up 3/4. 5- Garnish the cake surface with apple and pear slices, add almond flakes, and bake in a preheated oven at 180°C (356°F) For 45 minutes or until golden brown. Insert a toothpick in the center of the cake, it should come out dry.

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen

Are you craving an Asian dish? Try this Wok style Capellini With Veggies and Meat that I prepared in collaboration with Panzani Maroc, this recipe is perfect for a family dinner and what made we brought a twist to it by using Capellini instead of noodles. RECIPE: https://www.cookingwithalia.com/775-wok-style-capellini-with-veggies-and-meat/ INGREDIENTS: 1 pack capellini Panzani N°1 500 grams (17 oz) beef, cut into long slices 2 tablespoons sesame oil 2 tablespoons olive oil 3 garlic cloves, grated 2 tablespoons minced fresh ginger 200 grams (7 oz) broccoli 1 onion, sliced into cubes 2 carrots, cut into long slices 1 red pepper, cut into long slices 1 yellow pepper, cut into long slices 5 tablespoons soy sauce Salt and pepper, to taste DIRECTIONS: 1- Bring a medium pan of salted water to a boil, place the capellini and cook for 5 minutes or until it's cooked. 2- In a wok heat the vegetable oil and tablespoon sesame oil on medium-high heat. Once the oil is hot add the minced garlic and ginger and onion. 3- Saute for two minutes then add the meat pieces and cook for 5 minutes or until the meat is cooked. 4- Add in the sliced carrots, bell peppers, broccoli, and cook for 3 minute on high heat. The veggies should remain crunchy. 5- Add the soy sauce to the veggies and mix. 6- Stir in the noodles, mix it well so that the noodles are well coated with the sauce. Serve immediately.

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen

Recipe: https://www.cookingwithalia.com/774-basbousa-cake/ INGREDIENTS: For the cake: 180 grams (2 yogurt pots) Fine Semolina Moony 3 Eggs 100 grams (1 Yogurt pot) plain yogurt 115 grams (1 yogurt pot) granulated sugar 100 grams (1 yogurt pot) vegetable oil 45 grams (1 yogurt pot) shredded dried coconut 2 tablespoons baking powder 1 pinch of salt 1 tablespoon vanilla sugar For the syrup: 290 milliliters (2 1/2 yogurt pots) water 140 grams (1 1/2 yogurt pots) sugar 1/2 orange, cut into slices DIRECTIONS: Step 1: Preparing the syrup 1- In a small saucepan over medium heat, combine the water, sugar, the orange slices, and cook for 10 minutes until the texture becomes syrupy. Turn off the heat and allow it to cool down. Step 2: Preparing basbousa cake 2- In a large bowl, add the eggs, granulated sugar, vanilla sugar, vegetable oil, salt, and mix all together using a whisk until well combined. Set aside. 3- In another large bowl, add the shredded dried coconut, baking powder, and the fine semolina. 4- Add the egg mixture to fine semolina mixture and mix all together using a whisk until the texture becomes homogeneous. 5- Pour the basbousa cake batter in a square mold (18 cm x 18 cm) greazed with butter and dusted with fine semolina. 6- Place the basbousa cake in a preheated oven at 180°C (356°F) and bake for 25 minutes, or until a toothpick inserted into the basbousa cake center comes out dry. 7- Pour the cold syrup little by little using a spoon on the hot Basbousa cake. Let it to cool down completely before serving.