The Best Honey Glazed Ham – Super Easy Recipe!

The easiest and most deices honey glazed ham ever!! ⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/the-best-honey-glazed-ham/ HONEY GLAZED HAM RECIPE: 8-10 lb Fully Cooked Spiral Cut Ham, rinsed and patted dry 1 Cup of Brown Sugar 1 Cup of Honey 1/4 tsp of Ground Cloves 1/4 cup of Fresh Orange Juice Optional: 2 Tbsp of Brown Sugar mixed with 2 Tbsp of Granulated Sugar Order My New Book: https://amzn.to/3PFEJe3 Items in this video (affiliate): Roasting Pan: https://amzn.to/43aUO1n Items you'll find in my kitchen (affiliate): Knives: https://amzn.to/3Khbpse cutting board: https://amzn.to/3OyM2EM Cookware set: https://amzn.to/3OwDWN4 Wooden Spoons: https://amzn.to/3Dy1cnt Cooking Utensils: https://amzn.to/3rL25qa Metal Tongs: https://amzn.to/3DwKMeX Bench Scraper: https://amzn.to/3Qir5zo Standing Mixer: https://amzn.to/47mwQSP Food Processor: https://amzn.to/4771qzv Glass Bowl Set: https://amzn.to/3KhCR9p Salt Container: https://amzn.to/3q8SKrK Pepper Mill: https://amzn.to/3Of7qgS Sheet Pans: https://amzn.to/3DzuGRY Dutch Oven: https://amzn.to/43M63fz Garlic and Herb Seasoning: https://amzn.to/48Kita7 00:00 - Intro 01:00 - Make the Glaze 03:46 - Prep the Ham 04:51 - Cook the Ham 07:30 - Glaze Round 2 09:05: - Glaze Round 3 and Coat 11:07 - Dig In! Fan Mail: PO Box 300 Minotola, NJ 08341 #honeyham #honeyglaze #recipes #laurainthekitchen

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Deviled Eggs

The best classic deviled eggs you will ever make and eat! Perfect for your Easter table or any gathering! ⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/easy-deviled-eggs/ DEVILED EGGS RECIPE: 8 Eggs 4 Tbsp of Mayo 2 tsp of Yellow Mustard 1 Tbsp of Dill Relish 1 tsp of Pickle brine or vinegar (I prefer the brine) 1 tsp of Granulated Onion 1/2 tsp of Granulated Garlic 1/2 tsp of Celery Salt Salt, to taste 1 tsp of Finely Minced Dill Order My New Book: https://amzn.to/3PFEJe3 Items in this video (affiliate): Egg Platter: https://amzn.to/3P6HvJt Disposable Piping Bags with tips: https://amzn.to/3Tq8e6n My Sweater (apricot black) : https://rstyle.me/+orOctYgUPJspFbF-WYCwqA Apron: https://rstyle.me/+NMzRzD0tVZ4sdRpHyKKK0w Items you'll find in my kitchen (affiliate): Knives: https://amzn.to/3Khbpse cutting board: https://amzn.to/3OyM2EM Cookware set: https://amzn.to/3OwDWN4 Wooden Spoons: https://amzn.to/3Dy1cnt Cooking Utensils: https://amzn.to/3rL25qa Metal Tongs: https://amzn.to/3DwKMeX Bench Scraper: https://amzn.to/3Qir5zo Standing Mixer: https://amzn.to/47mwQSP Food Processor: https://amzn.to/4771qzv Glass Bowl Set: https://amzn.to/3KhCR9p Salt Container: https://amzn.to/3q8SKrK Pepper Mill: https://amzn.to/3Of7qgS Sheet Pans: https://amzn.to/3DzuGRY Dutch Oven: https://amzn.to/43M63fz Garlic and Herb Seasoning: https://amzn.to/48Kita7 00:00 - Intro 00:59 - Boil the Eggs 02:04 - Prep the Filling 04:51 - Peel the Eggs 08:53 - Assemble 11:21 - Enjoy! Fan Mail: PO Box 300 Minotola, NJ 08341 #deviledeggs #eggs #recipes #laurainthekitchen

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Shepards Pie Recipe – Super Easy Dinner Recipe!

Top favorite winter cozy classics, better than ever! ⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/easy-shepherds-pie/ SHEPARDS PIE RECIPE: For the filling: Drizzle of Olive Oil 1-1/2 lb of Ground Beef, 85-15 is what I used 1 Small Yellow Onion, diced 2 Stalks of Celery, diced 2 Carrots, peeled and diced 2 Tbsp of All Purpose Flour 2 Tbsp of Tomato Paste 1/2 cup of Dry Red Wine (or stock if opting out of wine) 1 cup of Beef Stock 1 Tbsp of Garlic and Herb Seasoning Few Dashes of Worcestershire Sauce 1 cup of Frozen Peas 2 Tbsp of Chopped Parsley Salt and Pepper, to taste For the potatoes: 1-1/2 lb of Russet Potatoes, peeled and cut into chunks 4 Tbsp of Unsalted Butter, softened at room temperature 3/4 cup of Milk 4 Tbsp of Sour Cream 1 Egg Yolk 4oz of Sharp White Cheddar, shredded Salt and Pepper, to taste Order My New Book: https://amzn.to/3PFEJe3 Items in this video (affiliate): High sided Skillet: https://amzn.to/3uZQ8Pe Potato Masher: https://amzn.to/3uUtoQM Casserole Dish (exact one and comes in a set of 2) : https://amzn.to/3TkrhPq Items you'll find in my kitchen (affiliate): Knives: https://amzn.to/3Khbpse cutting board: https://amzn.to/3OyM2EM Cookware set: https://amzn.to/3OwDWN4 Wooden Spoons: https://amzn.to/3Dy1cnt Cooking Utensils: https://amzn.to/3rL25qa Metal Tongs: https://amzn.to/3DwKMeX Bench Scraper: https://amzn.to/3Qir5zo Standing Mixer: https://amzn.to/47mwQSP Food Processor: https://amzn.to/4771qzv Glass Bowl Set: https://amzn.to/3KhCR9p Salt Container: https://amzn.to/3q8SKrK Pepper Mill: https://amzn.to/3Of7qgS Sheet Pans: https://amzn.to/3DzuGRY Dutch Oven: https://amzn.to/43M63fz 00:00 - Intro 00:30 - Prep the Potatoes 01:29 - Cook Ground Beef 03:00 - Add Your Veggies 06:06 - Make the Mashed Potatoes 08:07 - Assemble the Pie 08:49 - Bake 10:10 - Enjoy! Fan Mail: PO Box 300 Minotola, NJ 08341 #shepherdspie #mashedpotatoes #recipes #laurainthekitchen

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