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Monthly Archives: May 2010

Roast Breast of Lamb Moroccan style Recipe – CookingWithAlia – Episode 102

To view written recipe, click here: http://www.cookingwithalia.com/index.php?option=com_zoo&task=item&item_id=33&Itemid=110 If you are a meat lover, then this recipe will leave you smacking your lips! The lamb meat is marinated in a spice mix and garlic, cooked with onions, then roasted in the oven - all textures and sensations are present in this unique lamb dish! This is a classic Moroccan dish that would make your meal look like a special events. Once again, another delicious recipe from my grandmother.

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Desert Roses (Roses des Sables) – Chocolate Treats Recipe – CookingWithAlia – Episode 101

To view written recipe, click here: http://cookingwithalia.com/index.php?option=com_zoo&task=item&item_id=123&Itemid=110 Today, I am sharing with you a super easy recipe that, for sure, will be added to your favorites: the Desert Roses. These are chocolate treats made with chocolate and cornflakes, and look like the crystal rocks in the desert shaped like rose petals. I loved making these treats with my grandmother when I was a kid. Enjoy!

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