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January, 2016

December, 2015

  • 23 December

    Crock Pot Hot Chocolate – Laura Vitale – Laura in the Kitchen Episode 1003

    To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Snapchat: LauraVitale86 Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Laura's Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel Twitter: @Lauraskitchen

  • 23 December

    Are You A Holiday Slacker? MasterCard Has You Covered!

    Hey Guys! If you’re a last minute shopper like me then you have to check out these shopping tips for holiday slackers my friends at MasterCard taught me. Whether it’s using MasterPass for a quick and easy online checkout experience or paying with your phone in store and in-app, MasterCard has you covered. Check out more cool ways to pay at https://www.youtube.com/user/MasterCardWorldwide For more information visit https://masterpass.com/ #ad

  • 22 December

    3 DIY FRESH Food Gift Baskets – Edible Gifts

    To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Snapchat: LauraVitale86 Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Laura's Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel Twitter: @Lauraskitchen

  • 20 December

    2015 (was) Live Christmas Special | Sunday 12/20 @ 4:30PM ET

    To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Snapchat: LauraVitale86 Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Laura's Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel Twitter: @Lauraskitchen

  • 20 December

    Almond Finger Cookies / صبيعات اللوز – CookingWithAlia – Episode 410

    INGREDIENTS - 8.8 oz / 250 grams almond paste (https://youtu.be/5_S7ov9R0nY) - 2 tablespoons apricot jam - 2 tablespoons candied orange peels - 1 egg yolk - 1 cup chopped blanched almonds - 1/4 cup dark chocolate (melted) WRITTEN RECIPE: 1- First finely chop the candied orange peels 2- In a large bowl, mix together the almond paste, the chopped candied orange peel, and apricot jam – until well incorporated. 3- Coat your hands with vegetable oil and roll some of the almond paste into a log about the thickness of your thumb. 4- Spread a bit of the egg yolk in your palm and roll the almond log so it gets covered with the yolk. 5- Sprinkle the chopped almonds on your working station and roll the almond log on top of the almonds bits so that they stick all around the almond log. 6- Slice the almond log into bite size chunks. Place the chunks in a buttered baking pan. 7- Bake in a preheated oven to 360 F / 180 C for 15 minutes or until the cookies get a beautiful golden color. 8- Once done, drizzle some melted dark chocolate on top of the cookies. Let the cookies cool down completely before serving. Bon appetite!

  • 17 December

    Nutella Brownies Recipe – Laura Vitale – Laura in the Kitchen Episode 1000

    To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Snapchat: LauraVitale86 Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Laura's Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel Twitter: @Lauraskitchen

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