La Perle Rose Videos My Preferred videos home
Want to be a live guest in Next Week's Hangout? Fill this out: http://goo.gl/9EV487 Latest Recipe: NUTELLA TRUFFLES: http://www.laurainthekitchen.com/recipes/nutella-truffles/ Laura will be hosting a 45 minute Live Q&A to answer your Thanksgiving last minute questions! Get your questions in NOW in the comment section of this video or via twitter @LaurasKitchen! The event will begin at 7PM EST on November 26, 2013!! All Laura's Recipes: http://www.LauraintheKitchen.com Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen My Blog: http://www.LauraVitalesBlog.com Instagram: http://www.instagram.com/mrsvitale
November, 2013
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16 November
Chocolate Dipped Cookies Recipe | How to Make Chocolate Shortbreads
This shortbread cookies are with jam and chocolate at the same time! It is great for Christmas time! Super delicious! Advised with tea or coffee!!
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16 November
Thanksgiving Lasagna Recipe – Laura Vitale – Laura in the Kitchen Episode 674
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen My Blog: http://www.LauraVitalesBlog.com Instagram: http://www.instagram.com/mrsvitale
October, 2013
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30 October
Nutella S’mores in the Oven!- Laura Vitale – Laura in the Kitchen Episode 658
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen My Blog: http://www.LauraVitalesBlog.com Instagram: http://www.instagram.com/mrsvitale
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27 October
Homemade Chocolate Candies with Pumpkin Ganache – Halloween Special! – CookingWithAlia – Episode 282
You like chocolate? You like pumpkin? Then let's make chocolate candies filled with pumpkin ganache!!! INGREDIENTS: 1/2 cup (118 ml) pumpkin puree 2 tablespoons (full) brown sugar 1/2 teaspoon cinnamon 1/2 teaspoon ground ginger 1/8 teaspoon freshly grated nutmeg 1/2 teaspoon freshly squeezed lemon juice pinch of salt 1/4 cup (60 ml) heavy whipping cream 9 ounces (255 grams) good quality white chocolate 1 pound (450 grams) dark chocolate 60-70% cocoa content chocolate molds or small paper cups WRITTEN RECIPE: http://goo.gl/u0GXOA
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24 October
Homemade Sandwich Bread – Laura Vitale – Laura in the Kitchen Episode 655
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen My Blog: http://www.LauraVitalesBlog.com Instagram: http://www.instagram.com/mrsvitale
September, 2013
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30 September
Turkish Borek with Sousages | Borek Recipe | How to make Burek | Greek bouréki or bourekáki
STEP BY STEP RECIPE: Turkish Borek with Sousages | Borek Recipe | How to make Burek | Greek bouréki or bourekáki Ingredients 1 kilo of flour (6,5 cup) 3 tbs of yoghurt 2 eggs Any kind of sousages (we used frankfurt) Sujuk Half a cup of cooking oil 1 dessert spoon of salt Preparation -Pre-heat the oven at 200 degrees C.(400 F) -Keep 2 glass of flour to use while Rolling the dough, and make a dough using the rest of the flour and some salt. Keep it away for resting. -Slice the sousages and sujuk -Beat 3 tablespoon of yoghurt with 1 egg and some corn oil, add half a glass of milk. -Take your dough, spread some flour on the working area that you will roll the dough, cut the dough in to pieces. (Chicken egg size pieces) -Roll the dough pieces using the roller. Spread the yogurt-egg mix all around the dough, place the sausages (or whatever you wish) and roll the dough, shape it as a snail. (See the video) Place it in to the oily tray. -Do same process for the rest of the dough. -Beat an egg with a tbs of yoghurt. Spread that mix on the top of the 'börek's -Cook for 40-45 minutes until the tops are brownish. (At 200 degree) -Serve immediately! Bon Apetit! *Video stealing won't be tolerated. * Video hırsızlığı tolere edilmeyecektir. Hukuki işlemlere başvurulacaktır.
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21 September
Salted Caramel Chocolate Cupcakes Recipe – Laura Vitale – Laura in the Kitchen Episode 640
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen My Blog: http://www.LauraVitalesBlog.com Instagram: http://www.instagram.com/mrsvitale
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9 September
Nonna’s Stuffed Peppers Recipe – Laura Vitale – Laura in the Kitchen Episode 634
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen My Blog: http://www.LauraVitalesBlog.com Instagram: http://www.instagram.com/mrsvitale
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3 September
King’s dessert, Hodo Kwaja, and Tornado Potatoes – CookingWithAlia Gangnam Style: Episode 5
I am in Seoul, Korea. Today's episode is about street food (but this is just the beginning!: 1- King's Dessert or Dragon's Beard 2- Hodo Kwaja (walnut cookies) 3- Tornado Potatoes