Home » Howto & Style » Cooking » Popular Moroccan Recipe » Orange Flavored Baghrir Recipe – Celebrating 3 years of CookingWithAlia! – Episode 148

Orange Flavored Baghrir Recipe – Celebrating 3 years of CookingWithAlia! – Episode 148

To print this recipe, click this link: http://cookingwithalia.com/index.php?option=com_zoo&task=item&item_id=147&Itemid=110
3 years ago, I made a video of my grandmother and myself making baghrir, the famous Moroccan pancakes with a thousand holes. I posted the video on youtube, and that’s when I realized, tthat here were many people out there who found it useful. the truth is that 3 years ago, I was not a good cook, but after receiving so many emails requesting more Moroccan recipes, it became my mission to collect, test, and simplify Moroccan recipes, so that people like me and You, can reproduce the flavors of morocco wherever they are.
today, I would like to celebrate 3 years of CookingwithAlia by making another variant of the baghrir recipe that got it all started! and again, thank you so much for all your support and emails, because without you, I would not be here today.

About laperlerose

Check Also

Lemon Garlic Chicken & Hummus

Hi Friends, coming at you with this SENSATIONAL platter filled with goodness! Tender sticky chicken, creamy smooth hummus and a bright and tangy salad to go with, it is indeed the perfect plate and one you must try asap! RECIPE: Chicken: 1 1/2lb of Chicken Breast, cut into large chunks 1 Tbsp of Dijon Mustard 1 Tbsp of Honey 1 Tbsp (I do 2 because I love lemon) 4 Cloves of Garlic, minced 2 Tbsp of Olive Oil Plenty of Salt and Pepper For the hummus (I halved the recipe in the video but believe me it’s worth making this full batch) 2 14.5oz cans of Chickpeas, drained and rinsed 1 Clove of Garlic 1/2 cup of Tahini Juice of 1 Lemon 1/4 cup of Extra Virgin Olive Oil 1/2 cup of Ice or 1/4 cup of Ice Water Salt to taste Salad: 4-6 Mini Cucumbers, diced (or 1 seedless cucumber) 1 pt of Cherry Tomatoes, halved 2 shallots, minced Handful of Dill, finely chopped Juice of 1/2 lemon Plenty of Salt About 2 Tbsp of Olive Oil Follow me Amazon: https://amazon.com/live/mrsvitale?tag=vitaleproduct-20&linkCode=ilv&ref_=social Instagram: https://www.instagram.com/mrsvitale?igsh=bGx4Y213c21hd3Vw&utm_source=qr Tik tok: https://www.tiktok.com/@mrsvitale?_r=1&_t=ZT-91OqcESlqPe Facebook: https://www.facebook.com/share/1BovLLyRCy/?mibextid=wwXIfr Website: www.laurainthekitchen.com

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.