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Howto & Style

Italian Baked Chicken and Rice – One-Pan Recipe

A fantastic family friendly recipe you will love and make over and over! So flavorful and so delicious! RECIPE: 6 Chicken Thighs, bone in, skin on 5oz of Sun Dried Tomatoes in Oil, chopped (and save a few Tbsp of the oil) 1/2 cup of Pitted Kalamata Olives 3 Cloves of Garlic, minced 1 1/2 cups of Long Grain Rice 1 cup of Tomato Sauce 2 Cups of Chicken Stock 2 tsp of Italian Seasoning Plenty of Salt and Pepper Garlic and Herb Seasoning Fresh Parsley and Basil Printable recipe: http://www.laurainthekitchen.com Instagram: @mrsvitale 00:00 - Intro 01:25 - Prep the Chicken 02:20 - Sear the Chicken 03:01 - Let's Make the Sauce 04:31 - Bake! 05:12 - Dig In! Fan Mail: PO Box 300 Minotola NJ 08341

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Quick Weeknight Pasta Recipe

Hi friends! Sharing one of my all time favorite 20 minute pastas I grew up with that just ever gets old! The combination of zucchini, ham and cream is so luscious and add in garlic, herbs and tomatoes and it's just so good!! Hope you make it and hope you love it as much as I do! xoxo RECIPE: 8oz Pasta of Choice 3 Tbsp of Olive Oil Handful of Cherry Tomatoes 2 Small Zucchini Few Leaves of Basil 2 Cloves of Garlic 1/2 cup of Heavy Cream Plenty of Freshly Grated Parm Lots of Salt and Pepper

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Delicious Hot Honey Mozzarella Sticks

My latest obsession and for good reason! These mozzarella sticks are just next level and I know you will love them too! RECIPE: 1lb Block of Low Moisture Mozzarella 3 Eggs 1/3 cup of Milk 1 Cup of Flour 1 Cup of Panko Breadcrumbs 1 Cup of Italian Seasoned Breadcrumbs Paprika Garlic and Herb Seasoning Salt and Pepper to taste Frying Oil For the Sauce: 1/2 cup of Buffalo Sauce or Hot Sauce of Choice 2 Tbsp of Butter 2 Tbsp of Honey

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