La Perle Rose Videos My Preferred videos home
September, 2024
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2 September
HOW TO MASTER YOUR COMPLEXION ROUTINE!
F**K FILTERS… Seriously, this complexion routine will give you that filter-like finish that lasts ALL. DAY. LONG! الترجمة العربية متوفرة Hey, beautiful people! I have been getting quite a few requests asking me for my FULL complexion routine so I had to film it for you all. I’m about to spill EVERYTHING!! Over the last 14 years, I've picked up tons of beauty secrets as a blogger, editor, and makeup artist, but above all, as a beauty lover!! I’ve learned from the world's top artists, and trust me, after a lot of trial and error, I've found the MOST foolproof complexion routine ever. From how to prep your skin to the best makeup tools to blend your makeup like a pro. Boo, I've got you covered. P.S. – I’ve added a wear test at the end of the video so you can see just how flawless this complexion routine looks, after all day wear… in Dubai's heat (and yes, it’s REALLY hot here)! Here are the products I used: ✨ Yo Glow AHA & BHA Facial Enzyme Scrub: https://hudabeauty.com/default/wishful/yo-glow-enzyme-scrub-40ml-WF00002.html ✨ WISHFUL Honey Whip Peptide Moisturizer ✨ Easy Blur Silicone-Free Smoothing Primer: https://hudabeauty.com/default/primer/easy-blur-silicone-free-smoothing-primer-HB01342.html ✨ Easy Blur Foundation: https://hudabeauty.com/default/foundation/easy-blur-foundation-macchiato-400g-HB01166.html ✨ Easy Blur Base Brush: https://hudabeauty.com/default/brushes/easy-blur-foundation-brush-HB01362.html ✨ #FAUXFILTER Color Corrector in Cherry Blossom: https://hudabeauty.com/default/huda-beauty/fauxfilter-color-corrector-HB01025.html ✨ #FAUXFILTER Concealer in Sugar Biscuit: https://hudabeauty.com/default/ff-collection/fauxfilter-luminous-matte-concealer-HB00867.html ✨ Blush Filter Liquid Blush in Cotton Candy and Strawberry Cream: https://hudabeauty.com/default/blush/blush-filter-liquid-blush-HB01345.html ✨ Easy Bake Loose Baking & Setting Powder: https://hudabeauty.com/default/powder-and-setting-spray/easy-bake-loose-baking-and-setting-powder-HB00142.html Love you all so much! Hope you enjoy this video. Let me know what you want to see next. LET’S BECOME FAMILY! Instagram: http://instagram.com/hudabeauty TikTok: https://www.tiktok.com/@hudabeauty Snapchat: HudaBeauty Facebook: http://facebook.com/hudabeauty X: https://twitter.com/hudabeauty #howto #hudabeauty #easyblur #hudakattan #easyroutine #makeuptutorial #complexion #hacks
August, 2024
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31 August
French Dip Sliders – The Perfect Game Day Food!
Football season is upon us and arguably the best part of football season has got to be the food!! It's always fun, casual, and exciting and going back for seconds and thirds is always encouraged! These sliders are so sensational I can't even explain it but I just know you will absolutely love them as much as we do. An easy (and much quicker) take on the slow cooked classic French Dip, this still delivers all the same flavor but in much less time and in a more laid back way. I just know you'll love his recipe and it's as easy to make 4 as it is to make one 1 so party on! RECIPE: 12 count Hawaiian Rolls 3/4 lb of Very Thinly Sliced Roast Beef 1/2 lb of Thinly Sliced Provolone Yellow Mustard 3 Tbsp of Butter, divided 1 Tbsp of Olive Oil 1 Yellow Onion, thinly sliced Pinch of Garlic and Herb Seasoning 2 Tbsp of Au Ju Seasoning 1 3/4 cups of Water Few Dashes of Worcestershire Sauce Printable recipe: http://www.laurainthekitchen.com Instagram: @mrsvitale 00:00 - Intro 00:53 - Start Cooking Onions 02:14 - Prep Rolls 02:52 - Assemble Sandwiches 06:15 - Bake Sandwiches 06:20 - Make the Au ju 08:37 - Dig In Fan Mail: PO Box 300 Minotola NJ 08341 #partyfood #football #recipe
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28 August
Lemony Chicken Cutlets + The Story About My Kid!
If there's one thing I'm sure of, is that pretty much everyone, kids and adults alike, just simply can't turn down a golden brown, crispy chicken cutlets, so for that reason (I do prioritize my sanity most days) they are on the dinner table often because I know, everyone will happily eat them without complaining which makes the dinner time experience that much nicer. Italians love cutlets and there was no shortage of them on the table pretty much every time we went out to dinner, and for good reason, they are simple yet irresistible and it's the kind of thing you can easily fall back on when a menu feels intimidating or overwhelming and you'll never regret your decision to order a cutlet. When I want to elevate a cutlet I will usually serve it with a salad and drizzle the whole thing with the most tangy lemon dressing (and my kid can simply eat the cutlet by itself very happily) or, in this luscious lemony butter sauce that quite frankly it's so good I could eat it with a spoon. So next time you find yourself Ian a dinner pickle, fry up some of these cutlets and make a pan sauce to go with and I promise you, it will become a staple in your household like it is in ours! RECIPE: 4-6oz Chicken Breast, thinly pounded 2 Eggs, 1/4 cup of Milk 1/2 cup of Parm, divided 1/2 cup of Plain Bread Crumbs 1/2 cup of Extra Light Olive Oil 1 Tbsp of Extra Virgin Olive Oil 1 Shallot, minced 1 cup of Chicken Stock 1/4 cup of Lemon Juice or 3 Tbsp of you don’t want it as lemony 2 Tbsp of Chopped Parsley 2 Tbsp of Butter 1 Tbsp of Flour Printable recipe: http://www.laurainthekitchen.com Instagram: @mrsvitale 00:00 - Intro 00:50 - Perp Breading Station 02:40 - Dredge Chicken 03:22 - Fry Cutlets 06:15 - Make Pan Sauce 09:15 - Finish Pan sauce and Chicken 10:06 - Dig In Fan Mail: PO Box 300 Minotola NJ 08341 #italianfood #chicken #recipe
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23 August
Everyone Loves These Pasta Fritters!
A classic Italian appetizer that my mother used to make for special occasions throughout my childhood and recently reignited my love for it while we were in Italy and saw them on the menu while out to dinner. My mother was with us and I started asking her about them and suddenly we were going through memory lane all about my childhood, birthdays and any event where she’d make these along with many other little pizzas and appetizers for our friends and family. These are sensational, a tiny bit labor intensive but not difficult, you basically make a pasta dish, let it set then cut, batter and fry and they are worth every bit of effort you put into it. Reserve these for a special occasion or when you have time on your hands to play in the kitchen with the most delicious reward awaiting you at the end. RECIPE: For the Béchamel: 4 Tbsp of All Purpose Flour 4 Tbsp of Unsalted Butter 2 cups of Milk Salt and Pepper to taste Pinch of Nutmeg (optional) For the filling: 8oz of Bucatini, uncooked 1/2 cup of Frozen Peas 2 Tbsp of Extra Virgin Olive Oil 3oz of Mozzarella, dry packed, diced 3oz of Deli Ham, diced 1/2 cup of Grated Parm Salt and Pepper to taste For the coating: 1 cup of all All Purpose Flour I/2 cup or so of Water 2 cups of Breadcrumbs Pinch of Salt Vegetable or Light olive oil for shallow frying Printable recipe: http://www.laurainthekitchen.com Instagram: @mrsvitale 00:00 - Intro 01:05 - Prep Pasta 03:15 - Make Bechamel Sauce 05:50 - Sauté Peas 06:00 - Assemble the Filling 08:30 - Prep your Coating 09:30 - Cut out the Fritters 11:17 - Bread Fritters 12:12 - Fry Fritters 12:58 - Dig In Fan Mail: PO Box 300 Minotola NJ 08341 #italianfood #pasta #recipe
