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We are cooking LIVE from downtown Naples Italy at Uncle Tony’s new restaurant, Zio Tony! This is a real, operating restaurant kitchen, so this will be tons of fun!
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Delicious Garlic Butter Beef Tips
If you’re craving steakhouse flavor without the steakhouse price tag (or leaving your house), these Garlic Butter Beef Tips are IT. Tender, deeply seared bites of steak get tossed with garlic and the most ridiculously good homemade cowboy butter. seriously insane and so quick to put together. Serve them over mashed potatoes, with crusty bread, or honestly just stand over the skillet with a fork. No judgment here you know that! RECIPE: For the Compound Cowboy Butter: 1/2 cup Unsalted butter, softened 2 cloves Garlic, finely minced or grated 1 Tbsp Coarse Dijon or whole grain mustard 1 Tbsp Fresh parsley, finely chopped 1 Tbsp Fresh chives, finely chopped 1/2 tsp Dried thyme 1 tsp Lemon juice 1/2 tsp Lemon zest 1 tsp Granulated garlic 1 tsp Granulated onion 3/4 tsp Paprika 1/4 tsp Salt 1/8 tsp Freshly ground black pepper Pinch Hot pepper flakes or cayenne, optional For the Beef Tips 1 1/2 lb Boneless ribeye or sirloin steak, cut into cubes 2 Tbsp Neutral oil Salt and pepper, to taste 3 cloves Garlic, minced 2 Tbsp Fresh parsley, chopped FULL RECIPE: https://www.laurainthekitchen.com Follow me: Amazon: https://amazon.com/shop/mrsvitale Instagram: https://instagram.com/mrsvitale Tiktok: https://tiktok.com/@mrsvitale Facebook: https://facebook.com/laurainthekitchen