Home » Howto & Style » [FR] Brochettes de Foie / Liver skewers – CookingWithAlia – Episode 655

[FR] Brochettes de Foie / Liver skewers – CookingWithAlia – Episode 655

Bonjour, que diriez-vous si on preparait des brochettes de foie a la marocaine? essayez-les et dites moi ce que vous en pensez! Bon appétit.
RECETTE: https://goo.gl/cr4eTX

INGREDIENTS:
500 grammes de foie de boeuf
2 cuillères à café de paprika
1 cuillères à café de cumin moulu
Poivre
1 cuillère à café de sel, au goût
piment chili rouge, au goût

DIRECTIONS:
Étape 1: Préparer le foie
1- Faites chauffer une poêle grille sur feu moyen, puis faites-y cuire le foie pendant quelques minutes de chaque côté jusqu’à ce qu’il soit saisi des deux faces.
2- Coupez le foie en cubes pour brochettes.

Étape 2: Faites les brochettes
1- Mélangez toutes les épices ensemble: le paprika, le cumin moulu, le sel et le piment.
2- Jetez les cubes de foie dans le mélange d’épices et laisser mariner pendant 30 minutes.
3- Placez le foie mariné dans les brochettes. Chaque brochette devrait avoir 5-6 pièces.

Étape 3: Griller les brochettes
1- Grillez les brochettes quelques minutes de chaque côté jusqu’à cuisson complète.
Servez immédiatement.

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