Howto & Style

Hey Beautiful People!! Guess who flew all the way to Dubai to snatch my face?! 😱 The incredibly TALENTED & SWEET Ariel! It was SUCH an emotional rollercoaster... We literally talked about everything from makeup tips & tricks to speaking up about what's happening in Palestine. He's such an AMAZING makeup artist & an icon in the beauty world... and I am so honored to have shared this moment with him. I’m just so sooo proud of how far he’s come! I honestly had such a great time with him… Seriously, I'm never washing this glam off – I'M OBSESSED!! Drop your questions in the comments below & thank you so much for watching. Love you all so much! LET’S BECOME FAMILY! Instagram: @hudabeauty TikTok: @hudabeauty Snapchat: @hudabeauty SHOW ARIEL SOME LOVE: Instagram: @makeupbyariel TikTok: @ariel

Perfect scones every time and this flavor combination will make everyone happy! Perfect for a brunch treat or along side your favorite cozy winter meal! ⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/cheddar-bacon-biscuits/ CHEDDAR BACON BISCUIT RECIPE: 2 cups of All Purpose Flour 1 Tbsp of Baking Powder 1.5 tsp of Baking Soda 1 Tbsp of Granulated Sugar 1 tsp of Salt 1/3 cup of Cold Unsalted Butter cut into pieces 1 cup of Buttermilk 4 Slices of Bacon, finely chopped, cooked till crispy and cooled 4 oz of Shredded Sharp Cheddar 3 Scallions, finely minced Maple Butter: 1/4 cup of Unsalted Butter, softened at room temperature 2 Tbsp of Maple Syrup Pinch of Sea Salt Pre-Order My New Book: https://amzn.to/3PFEJe3 Items in this video (affiliate): Large Glass Bowl: https://amzn.to/3UllhXF Pastry Cutter: https://amzn.to/480rU4V Bench Scraper: https://amzn.to/3SJPFtH Biscuit Cutters: https://amzn.to/49jmyTq Items you'll find in my kitchen (affiliate): Knives: https://amzn.to/3Khbpse cutting board: https://amzn.to/3OyM2EM Cookware set: https://amzn.to/3OwDWN4 Wooden Spoons: https://amzn.to/3Dy1cnt Cooking Utensils: https://amzn.to/3rL25qa Metal Tongs: https://amzn.to/3DwKMeX Bench Scraper: https://amzn.to/3Qir5zo Standing Mixer: https://amzn.to/47mwQSP Food Processor: https://amzn.to/4771qzv Glass Bowl Set: https://amzn.to/3KhCR9p Salt Container: https://amzn.to/3q8SKrK Pepper Mill: https://amzn.to/3Of7qgS Sheet Pans: https://amzn.to/3DzuGRY Dutch Oven: https://amzn.to/43M63fz 00:00 - Intro 00:54 - Prep the Bacon 01:52 - Shred the Cheese 02:24 - Make the Dough 06:52 - Form the Biscuits 08:50 - Bake 09:55 - Dig In! Fan Mail: PO Box 300 Minotola, NJ 08341 #biscuits #bacon #cheddar #recipes #laurainthekitchen

Level up your chicken dinner with these delicious skewers the whole family will love! ⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/bang-bang-chicken-skewers/ CHICKEN SKEWERS RECIPE: 1-1/2 lb of Boneless, Skinless Chicken Thighs, cut into chunks 2 Bell Peppers, Cut into large chunks 1 Onion, cut into chunks (all the same size as the chicken) 2 Tbsp of Garlic and Herb Seasoning 2 Cloves of Garlic, grated or minced 2 tsp of Paprika 1 Tbsp of Brown Sugar 3 Tbsp of Mayo 1/4 cup of Sweet Chili Sauce Tiny bit of Sriracha or any chili paste 2 Tbsp of Olive Oil Salt to taste For the Sauce: 1 cup of Mayo 1/2 cup of Sweet Chili Sauce 1 Tbsp of Honey (optional but good) Touch of Sriracha Pre-Order My New Book: https://amzn.to/3PFEJe3 Items in this video (affiliate): Large Glass Bowl: https://amzn.to/3UllhXF My Fav Garlic and Herb Seasoning: https://amzn.to/3RSu4Oc Garlic Grater: https://amzn.to/3u6o0d6 Metal Skewers: https://amzn.to/42pQISD Items you'll find in my kitchen (affiliate): Knives: https://amzn.to/3Khbpse cutting board: https://amzn.to/3OyM2EM Cookware set: https://amzn.to/3OwDWN4 Wooden Spoons: https://amzn.to/3Dy1cnt Cooking Utensils: https://amzn.to/3rL25qa Metal Tongs: https://amzn.to/3DwKMeX Bench Scraper: https://amzn.to/3Qir5zo Standing Mixer: https://amzn.to/47mwQSP Food Processor: https://amzn.to/4771qzv Glass Bowl Set: https://amzn.to/3KhCR9p Salt Container: https://amzn.to/3q8SKrK Pepper Mill: https://amzn.to/3Of7qgS Sheet Pans: https://amzn.to/3DzuGRY Dutch Oven: https://amzn.to/43M63fz 00:00 - Intro 00:21 - Prep the Veggies 02:31 - Cut the Chicken 03:05 - Make the Marinade 05:10 - Assemble the Skewers 06:30 - Cook The Skewers 7:00 - Make the Sauce 08:32 - Finish Up Fan Mail: PO Box 300 Minotola, NJ 08341 #bangbangchicken #chicken #recipes #laurainthekitchen

A beloved recipe and so perfect for cozy season! So much better homemade and very little work involved! ⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/the-best-zuppa-toscana/ ZUPPA TOSCANA RECIPE 4oz of Bacon, diced 1lb of Italian Sausage, casing removed 1 Yellow Onion, diced 2 Stalks of Celery, diced 2 Carrots, diced 3 Cloves of Garlic, minced 1/4 cup of Flour 1lb of Russet Potatoes, peeled and thinly sliced 1 Tbsp of Italian Seasoning or Garlic and Herb seasoning 10 cups of Chicken Stock 1 cup of Heavy Cream 1 Bunch of Tuscan Kale, stem removed and leaves chopped Salt and Pepper to taste Freshly Grated Parm Pre-Order My New Book: https://amzn.to/3PFEJe3 Items in this video (affiliate): Shallow Dutch Oven: https://amzn.to/3HC2lwm My Fav Garlic and Herb Seasoning: https://amzn.to/3RSu4Oc Shallow Bowls: https://amzn.to/47Ibk9Z Serving Bowls (from Picture) : https://amzn.to/3ShDFOr Items you'll find in my kitchen (affiliate): Knives: https://amzn.to/3Khbpse cutting board: https://amzn.to/3OyM2EM Cookware set: https://amzn.to/3OwDWN4 Wooden Spoons: https://amzn.to/3Dy1cnt Cooking Utensils: https://amzn.to/3rL25qa Metal Tongs: https://amzn.to/3DwKMeX Bench Scraper: https://amzn.to/3Qir5zo Standing Mixer: https://amzn.to/47mwQSP Food Processor: https://amzn.to/4771qzv Glass Bowl Set: https://amzn.to/3KhCR9p Salt Container: https://amzn.to/3q8SKrK Pepper Mill: https://amzn.to/3Of7qgS Sheet Pans: https://amzn.to/3DzuGRY Dutch Oven: https://amzn.to/43M63fz 00:00 - Intro 01:38 - Prep the Sausage 02:55 - Prep the Veggies 04:05 - Cut Potatoes 04:33 - Add the Stock 07:32 - Finish Up Fan Mail: PO Box 300 Minotola, NJ 08341 #italianrecipes #soup #recipes #laurainthekitchen

Tune in for a sneak peek of my new book! Let's get cooking!!

A family favorite bursting with flavors I under 30 minutes! ⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/pesto-orzo-and-chicken/ PESTO CHICKEN AND ORZO RECIPE For the Chicken: 1.5lb of Chicken Breast (or thighs which I prefer) cut into large pieces 1/4 cup of Fresh Pesto Sprinkle of Paprika Sprinkle of Garlic and Herb Seasoning Salt to taste Drizzle of Oil For the Remaining Ingredients: 1 Large of 2 Small Zucchini, thinly sliced 3 cloves of Garlic, minced 1 Pint of Cherry Tomatoes, halved 1 cup of Orzo 2.5 cups of Chicken Stock 2” Piece of Parmesan rind, optional Few Leaves of Basil Sprinkle of Garlic and Herb Pre-Order My New Book: https://amzn.to/3PFEJe3 Items in this video (affiliate): Shallow Dutch Oven: https://amzn.to/3SoL9kg My Fav Garlic and Herb Seasoning: https://amzn.to/3RSu4Oc Shallow Bowls: https://amzn.to/47Ibk9Z Items you'll find in my kitchen (affiliate): Knives: https://amzn.to/3Khbpse cutting board: https://amzn.to/3OyM2EM Cookware set: https://amzn.to/3OwDWN4 Wooden Spoons: https://amzn.to/3Dy1cnt Cooking Utensils: https://amzn.to/3rL25qa Metal Tongs: https://amzn.to/3DwKMeX Bench Scraper: https://amzn.to/3Qir5zo Standing Mixer: https://amzn.to/47mwQSP Food Processor: https://amzn.to/4771qzv Glass Bowl Set: https://amzn.to/3KhCR9p Salt Container: https://amzn.to/3q8SKrK Pepper Mill: https://amzn.to/3Of7qgS Sheet Pans: https://amzn.to/3DzuGRY Dutch Oven: https://amzn.to/43M63fz 00:00 - Intro 00:50 - Prep the Chicken 02:12 - Cook the Chicken 03:20 - Cook the Veggies 04:18 - Add the Rice 05:37 - Finish Up 06:12 - Enjoy! Fan Mail: PO Box 300 Minotola, NJ 08341 #beeftips #beef #recipes #laurainthekitchen

20 minutes to dinner bliss! Pair with a creamy mash r buttered noodles and you'll be in cozy dinner heaven with this classic! ⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/garlic-beef-tips-and-gravy/ BEEF TIPS AND GRAVY INGREDIENTS: 1-1/2 lb of Sirloin, cut into cubes 1/4 cup of Flour (you won’t use it all) 2 Tbsp (maybe a tad more) of Light olive oil or vegetable oil 3 Cloves of Garlic, thinly sliced or minced 1/2 cup of Dry White Wine 1 cup of Beef Stock 1 Tbsp of Butter Garlic and Herb Seasoning 2 Tbsp of Fresh Chopped Parsley Pre-Order My New Book: https://amzn.to/3PFEJe3 Items in this video (affiliate): Large nonstick skillet: https://amzn.to/3HhwnFu My Fav Garlic and Herb Seasoning: https://amzn.to/3RSu4Oc Plastic Cutting Board:https://amzn.to/3O4fdPk Items you'll find in my kitchen (affiliate): Knives: https://amzn.to/3Khbpse cutting board: https://amzn.to/3OyM2EM Cookware set: https://amzn.to/3OwDWN4 Wooden Spoons: https://amzn.to/3Dy1cnt Cooking Utensils: https://amzn.to/3rL25qa Metal Tongs: https://amzn.to/3DwKMeX Bench Scraper: https://amzn.to/3Qir5zo Standing Mixer: https://amzn.to/47mwQSP Food Processor: https://amzn.to/4771qzv Glass Bowl Set: https://amzn.to/3KhCR9p Salt Container: https://amzn.to/3q8SKrK Pepper Mill: https://amzn.to/3Of7qgS Sheet Pans: https://amzn.to/3DzuGRY Dutch Oven: https://amzn.to/43M63fz 00:00 - Intro 00:50 - Cut the Steak 02:03 - Season the Steak 03:26 - Sear the Steak 04:42 - Cook the Garlic 05:42 - Make the Sauce 07:23 - Assemble 08:38 - Dig In! Fan Mail: PO Box 300 Minotola, NJ 08341 #beeftips #beef #recipes #laurainthekitchen

A family friendly one pot wonder that comes together in umder 30 minutes and combines two classics!! ⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/taco-stuffed-peppers/ BROCCOLI MAC INGREDIENTS: 2 Tbsp of Unsalted Butter Drizzle of Olive Oil 1 Medium Yellow Onion, finely diced 3 Cloves of Garlic, miced 2 Heads of Broccoli, florets chopped, about 4 cups total 1.5 cups of Milk 1/2 cup of HEavy Cream 4 cups of Chicken Stock 1lb of Pasta Shells 1lb of Freshly Grated Sharp Cheddar ( I do a mix of yellow and white) Grated Parm Salt and Pepper to taste Pre-Order My New Book: https://amzn.to/3PFEJe3 Items in this video (affiliate): Dutch oven: https://amzn.to/47uSyTh Box Grater: https://amzn.to/3tQGSfU My Fav Garlic and Herb Seasoning: https://amzn.to/3RSu4Oc Items you'll find in my kitchen (affiliate): Knives: https://amzn.to/3Khbpse cutting board: https://amzn.to/3OyM2EM Cookware set: https://amzn.to/3OwDWN4 Wooden Spoons: https://amzn.to/3Dy1cnt Cooking Utensils: https://amzn.to/3rL25qa Metal Tongs: https://amzn.to/3DwKMeX Bench Scraper: https://amzn.to/3Qir5zo Standing Mixer: https://amzn.to/47mwQSP Food Processor: https://amzn.to/4771qzv Glass Bowl Set: https://amzn.to/3KhCR9p Salt Container: https://amzn.to/3q8SKrK Pepper Mill: https://amzn.to/3Of7qgS Sheet Pans: https://amzn.to/3DzuGRY Dutch Oven: https://amzn.to/43M63fz 00:00 - Intro 00:32 - Prep the Veggies 02:52 - Add the Pasta 03:19 - Shred the Cheese 04:15 - Assemble 05:37 - Dig In! Fan Mail: PO Box 300 Minotola, NJ 08341 #macandcheese #broccoli #recipes #laurainthekitchen

A delicious main that would also be perfect as meal prep! ⬇️⬇️ Recipe ⬇️⬇️ PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/taco-stuffed-peppers/ TACO STUFFED PEPPERS INGREDIENTS: 4 Bell Peppers (not too big) cut in half lengthwise, seeded 2 Tbsp of Olive Oil 1b of Ground Beef 1 Small Yellow Onion, minced 3 Cloves of Garlic, minced 2 Tbsp of Taco Seasoning 1 cup of Cooked Long Grain Rice 2 cups of Mild Salsa, any salsa of your choice works, divided 1 cup of Tomato Sauce 8oz of Shredded Sharp Cheddar Salt and Pepper (if your seasoning is unsalted) Pre-Order My New Book: https://amzn.to/3PFEJe3 Items in this video (affiliate): Dutch oven: https://amzn.to/3S7NijT Shallow bowls: https://amzn.to/3RMtC3R Box Grater: https://amzn.to/3H9T7Hy 9x13 Dish: https://amzn.to/3NTYwpJ Items you'll find in my kitchen (affiliate): Knives: https://amzn.to/3Khbpse cutting board: https://amzn.to/3OyM2EM Cookware set: https://amzn.to/3OwDWN4 Wooden Spoons: https://amzn.to/3Dy1cnt Cooking Utensils: https://amzn.to/3rL25qa Metal Tongs: https://amzn.to/3DwKMeX Bench Scraper: https://amzn.to/3Qir5zo Standing Mixer: https://amzn.to/47mwQSP Food Processor: https://amzn.to/4771qzv Glass Bowl Set: https://amzn.to/3KhCR9p Salt Container: https://amzn.to/3q8SKrK Pepper Mill: https://amzn.to/3Of7qgS Sheet Pans: https://amzn.to/3DzuGRY Dutch Oven: https://amzn.to/43M63fz 00:00 - Intro 00:48 - Prep the Peppers 02:21 - Cook the Meat 04:32 - Assemble the Stuffing 05:55 - Stuff the Peppers 07:12 - Top with Cheese 08:10 - Dig in! Fan Mail: PO Box 300 Minotola, NJ 08341 #stuffedpeppers #taco #recipes #laurainthekitchen