Howto & Style

Ghriba Bahla is a staple cookie in Moroccan cuisine, simple and delicious, like a cookie should be! WRITTEN RECIPE: http://goo.gl/KqLxyN INGREDIENTS: 3 cups (400 grams) all-purpose white flour 1/4 cup (35 grams) roasted sesame seeds (whole) 1/4 cup (35 grams) roasted sesame seeds (ground) 1/2 cup and 2 tablespoons (150 ml) vegetable oil 1/2 cup and 2 tablespoons (150 ml) melted butter 3/4 cup (150 grams) granulated white sugar Pinch of salt Large pinch of ground cinnamon 1 tablespoon baking powder 1/2 teaspoon baking soda 400 grams all-purpose white flour 35 grams roasted sesame seeds (whole) 35 grams roasted sesame seeds (ground) 150 ml vegetable oil 150 ml melted butter 150 grams granulated white sugar Pinch of salt Large pinch of ground cinnamon 1 tablespoon baking powder 1/2 teaspoon baking soda

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Turkish Meatballs (Stuffed Meatball) is a classic Turkish Recipe, but with this recipe, we will show you a not very popular Turkish Kebab, stuffed with mashed potatoes and mozzarella cheese. A great dinner option and your stale bread won’t go to waste with this easy and very healthy recipe! You won’t believe how delicious this could be! Don’t forget to subscribe to our channel for more Turkish recipes! Transfer the ground meat into a large tray Add grated bread and onions Add an egg and grated garlic Season with salt, red pepper flakes and black pepper See below for the list of ingredients! Roll a handful of meat mixture between your hands and shape them like a bowl Bake for 15 minutes on 200C (400F) pre-heated oven (Make sure meatballs are not over cooked) Directions for the Filling: In a large saucepan boil potatoes for around 30-35 minutes Remove from heat and let them cool down for peeling Add salt and butter Add 3 tbs milk and bring the pot on medium heat Mash the potatoes You can add some more milk if you wish your puree softer Directions for Serving: Stuff 2 tbs of the puree in the baked meatballs Spread some grated mozzarella cheese on tops For the sauce, mix a tbs tomato paste with half a cup water Bake for 20 minutes on 180 C (360 F) pre-heated oven. (The reason we weren’t overcooking the meatballs is we are cooking them twice) Don’t forget to subscribe for more delicious Turkish recipes! Hasanpaşa Meatballs Ingredients: 500g ground beef 3 slices of bread (grated or crumbled) 1 grated onion 2 garlic 1 egg 1 teaspoon salt 1 teaspoon red pepper flakes 1 teaspoon black pepper For Potato Puree 2 potatoes 1 tablespoon butter 1/2 cup of milk ½ teaspoon of salt 100g grated mozzarella cheese 1 tablespoon tomato paste 1 cup boiling water

Let's make an easy but impressive couscous stuffed chicken! WRITTEN RECIPE: http://goo.gl/5c0xpz INGREDIENTS: 3-4 cups of cooked couscous A large handful of roasted (or raw) almonds 2 teaspoons of orange blossom water 1/2 teaspoon ground cinnamon 1 whole chicken (around 2-3 pounds / 1-1.5 Kg) 2 tablespoons of vegetable oil 1 teaspoon salt, 1/4 teaspoon ground pepper (to taste) 2 teaspoons ground ginger 1/4 teaspoon ground turmeric large pinch of saffron threads (optional) 1 tablespoon olive oil 1 cinnamon stick A bunch of fresh cilantro 1 tablespoon of butter 5 medium sized onions (thinly sliced) Same chicken spices for the caramelized onions (salt, pepper, ginger, turmeric, saffron) 1/2 teaspoon ground cinnamon 1 tablespoon white granulated sugar Water

Today we are making the yummy Canelés - the French custard mini-cakes! WRITTEN RECIPE: http://goo.gl/LSeueS INGREDIENTS: 2 cups (500 ml) milk 3 1/2 tablespoons (50 grams) butter 1 teaspoon vanilla extract 3/4 cup (100 grams) all-purpose white flour 1 1/4 cups (250 grams) white granulated sugar Pinch of salt 2 whole large eggs + 2 egg yolks Extra butter for the mold

Chef Olivier Rousselle of The Luxe Sunset Boulevard Hotel shares with us his Tealeaves Poached Saturn Peach and Moroccan Mint Gelee recipe. #moTEAvational Find the recipe on folio.tealeaves.com. Tealeaves ICON: http://www.tealeaves.com/wholesale/icons/olivier-rousselle/ Luxe Sunset Boulevard Hotel: http://www.luxehotels.com/sunset ABOUT US: Known as the luxury tea blender to Michelin Chefs and five-star hotels worldwide, we bring you not only an exquisite cup, but a way of living, beautifully. STILL CURIOUS? Website: http://www.tealeaves.com Facebook: http://www.facebook.com/TealeavesCo Twitter: http://www.twitter.com/TealeavesCo Instagram: http://www.instagram.com/TealeavesCo Pinterest: http://www.pinterest.com/TealeavesCo/ Don't Forget to Subscribe! http://www.youtube.com/subscription_center?add_user=wwwtealeavescom

Let's make super easy yummy Pizza! WRITTEN RECIPE: http://goo.gl/58l2Z1 INGREDIENTS: Pizza dough (check out my recipe) Pasta tomato sauce (of your choice) Shredded cheese Cherry tomatoes (halved) Black olives (sliced) 2 onions (thinly sliced) Olive oil Salt

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.facebook.com/LauraintheKitchen Laura's Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel Twitter: @Lauraskitchen Instagram: http://www.instagram.com/mrsvitale

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.facebook.com/LauraintheKitchen Laura's Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel Twitter: @Lauraskitchen Instagram: http://www.instagram.com/mrsvitale

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Official Facebook Page: http://www.facebook.com/LauraintheKitchen Laura's Style/Beauty Channel: http://www.YouTube.com/VitaleStyleChannel Twitter: @Lauraskitchen Instagram: http://www.instagram.com/mrsvitale