Home » Howto & Style » Cooking (page 3)

Cooking

Culinary art, where “culinary” means “related to cooking”, is the art of the preparation, cooking and presentation of food, usually in the form of meals.

Ghriba Bahla – Moroccan Cookie Recipe – CookingWithAlia – Episode 346

Ghriba Bahla is a staple cookie in Moroccan cuisine, simple and delicious, like a cookie should be! WRITTEN RECIPE: http://goo.gl/KqLxyN INGREDIENTS: 3 cups (400 grams) all-purpose white flour 1/4 cup (35 grams) roasted sesame seeds (whole) 1/4 cup (35 grams) roasted sesame seeds (ground) 1/2 cup and 2 tablespoons (150 ml) vegetable oil 1/2 cup and 2 tablespoons (150 ml) melted butter 3/4 cup (150 grams) granulated white sugar Pinch of salt Large pinch of ground cinnamon 1 tablespoon baking powder 1/2 teaspoon baking soda 400 grams all-purpose white flour 35 grams roasted sesame seeds (whole) 35 grams roasted sesame seeds (ground) 150 ml vegetable oil 150 ml melted butter 150 grams granulated white sugar Pinch of salt Large pinch of ground cinnamon 1 tablespoon baking powder 1/2 teaspoon baking soda

Read More »

Tea Recipe : Poached Peach & Moroccan Mint Tea Gelee | TEALEAVES

Chef Olivier Rousselle of The Luxe Sunset Boulevard Hotel shares with us his Tealeaves Poached Saturn Peach and Moroccan Mint Gelee recipe. #moTEAvational Find the recipe on folio.tealeaves.com. Tealeaves ICON: http://www.tealeaves.com/wholesale/icons/olivier-rousselle/ Luxe Sunset Boulevard Hotel: http://www.luxehotels.com/sunset ABOUT US: Known as the luxury tea blender to Michelin Chefs and five-star hotels worldwide, we bring you not only an exquisite cup, but a way of living, beautifully. STILL CURIOUS? Website: http://www.tealeaves.com Facebook: http://www.facebook.com/TealeavesCo Twitter: http://www.twitter.com/TealeavesCo Instagram: http://www.instagram.com/TealeavesCo Pinterest: http://www.pinterest.com/TealeavesCo/ Don't Forget to Subscribe! http://www.youtube.com/subscription_center?add_user=wwwtealeavescom

Read More »

Recette Pâtisserie Babouche au Miel – Moroccan Pastry Slippers with Honey Recipe – Recettes Maroc

Pour la recette écrite, veuillez cliquer sur ce lien http://www.recettesmaroc.com/2014/07/25/recette-patisserie-babouche-au-miel/ For the written recipe, please click on this link http://www.recettesmaroc.com/2014/07/25/recette-patisserie-babouche-au-miel/ ------------------------ Une pâtisserie marocaine en forme de babouche qui est frit à l'huile et trempée dans le miel chaud. Elles sont sucrées, croustillantes et mielleuses. Bon appétit ! Si vous aimez ces vidéos, svp AIMEZ, ABONNEZ-VOUS et/ou PARTAGEZ avec vos amis! Plus on peut rejoindre de personnes, plus nous pouvons continuer à faire de vidéos! Merci Pour imprimer toutes nos recettes et cela de façon GRATUITE, rendez vous sur notre site web http://www.recettesmaroc.com ------------------------- A delicious Moroccan pastry that is sweet, crunchy and filled with honey flavor. They are fried in hot oil then dipped in hot honey. Enjoy! If you like our videos, please LIKE, SUBSCRIBE and/or SHARE with your friends! The more we reach people, the more we can continue doing videos! Thanks. To print out all our recipes and for FREE, visit our website http://www.recettesmaroc.com ----------------------- Facebook : http://www.facebook.com/recettes.maroc1 Twitter : http://www.twitter.com/Recettes_Maroc Pinterest : http://www.pinterest.com/recettesmaroc Music courtesy of Audio Network

Read More »

Chickpea Salad Moroccan Style Recipe – CookingWithAlia – Episode 316

A super quick, easy, delicious chickpea salad with Moroccan spices! WRITTEN RECIPE: http://goo.gl/5b69pg INGREDIENTS: 1 can (400 grams weighed with liquid) of chickpeas A small bunch of cilantro 1 teaspoon lemon juice 2 teaspoons paprika 1 teaspoon cumin salt and pepper to taste 2 tablespoons olive oil 1 garlic clove (crushed)

Read More »

Lemon Chicken Tagine Recipe Made Personal by SORTED

This is a dish that packs a serious punch from arghan oil, tangy preserved lemons and citrusy sumac! They're 3 ingredients that were new to Ben when he visited the spice market of Morocco and they're incredible! Get the full recipe at http://sortedfood.com/chickenlemontagine If you want to get involved and give us your recipe suggestions, head over to our Google+ community: http://plus.google.com/+sortedfood Check out the blog at http://sortedfood.tumblr.com Make sure you're up to date on all the latest SORTED happenings: http://twitter.com/sortedfood http://facebook.com/sortedfood http://instagram.com/sortedfood http://pinterest.com/sortedfood

Read More »

Easy Recipes With Moroccan Five Spice Couscous and Atlantic Salmon

Lio, the owner of the Aspects Gallery Inn & Spa, presents his art and his work in this exciting video for EasyRecipesWith.com. Moroccan Five Spice Couscous Atlantic with Atlantic Salmon dishes can be found on tables from France to Morocco. It is very important for me to bring a diversity of recipes from all over the world and it is a pleasure to introduce Lio Mag and his culinary genius to my website.

Read More »

Almond Briwat (Springrolls) Recipe – CookingWithAlia – Episode 294

Almond briwat are a staple Moroccan cookie - these sweet triangular almond springrolls are bites of happiness! WRITTEN RECIPE: http://goo.gl/7JF0XF INGREDIENTS: 1 roll of Pastilla dough (or fillo dough) 1 cup (112 grams) whole raw almonds 1/2 cup (100 grams) white granulated sugar A little more than 1/2 tablespoon (10 grams) butter (softened) 1/2 teaspoon ground cinnamon A pinch of ground mastic gum 1-2 teaspoon orange blossom water (to taste) 1 egg + 1 tablespoon water (egg wash) Vegetable oil for frying Honey Sesame seeds

Read More »

Moroccan Recipes – Fish Stew Recipe

Follow along with Victoria Paikin and easily make fish stew packed with bright Moroccan flavors. Enjoy! For full recipe go: http://www.easy-recipes-with-twist.com/fishstew.html Subscribe to my YouTube channel: http://www.youtube.com/user/EasyRecipesWithTwist Follow me on Facebook: http://www.facebook.com/pages/Easy-Recipes-with-Twist/402955908693 Follow me on Twitter: http://twitter.com/#!/My_Easy_Recipes Follow me on Pinterest: http://pinterest.com/myfoodtv/

Read More »

Chef Mourad Lahlou’s Short Rib Tangia Recipe – Cook Taste Eat Ep. 1

This is real-deal Moroccan cuisine. This week, Chef Mourad Lahlou brings us slow-braised melting-off-the-bone short rib tangia with salty-citrusy preserved lemons and a delicate, simple herb salad. Get the recipe: http://www.cooktasteeat.com/meal/braised-short-rib-tangia-preserved-lemons-herb-salad Subscribe: ‪http://www.CookTasteEat.com/membership‬‬ 
 Facebook: ‪http://www.facebook.com/CookTasteEat‬‬
 Twitter: ‪http://twitter.com/CookTasteEat‬‬

Read More »