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Quick Weeknight Pasta Recipe

Hi friends! Sharing one of my all time favorite 20 minute pastas I grew up with that just ever gets old! The combination of zucchini, ham and cream is so luscious and add in garlic, herbs and tomatoes and it’s just so good!! Hope you make it and hope you love it as much as I do! xoxo

RECIPE:
8oz Pasta of Choice
3 Tbsp of Olive Oil
Handful of Cherry Tomatoes
2 Small Zucchini
Few Leaves of Basil
2 Cloves of Garlic
1/2 cup of Heavy Cream
Plenty of Freshly Grated Parm
Lots of Salt and Pepper

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Hi Friends, wanted to share this quick and easy, under 30 minute family favorite recipe with you I just know you will love!! A beloved scampi sauce is just such a classic and instead of shrimp which is its usual pairing, I made it with chicken instead and everyone in my house went back until the pot was clean!! Served it with some easy parmesan butter orzo and I’m telling you, it’s a hard one to beat! Recipe below! RECIPE: For the chicken, serves 4 About 2lb of Chicken Breast, cut into chunks 4 Cloves of Garlic, sliced or minced Olive Oil Salt and Pepper to taste 1/2 cup of dry white wine, I use Pinot Grigio 1 cup of Water plus 1 Tbsp of Chicken Gravy mix or, 1 cup of Chicken Stock and 2 tsp of Flour plus a small pinch of Poultry seasoning Juice of 1 Lemon Lots of Chopped Parsley 1 Tbsp of Butter Spoonful of Calabrian Chili Oil or, hot pepper flakes Parmesan Butter Orzo 1 1/4 cups of Orzo , cooked to al dente Spoonful of Better than Bouillon Paste or just use Chicken stock to cook the orzo 2 Tbsp of Butter Salt to taste Plenty of Parm

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