Buongiorno!! Indulge in a slice of this sensational anode so easy cherry almond coffee cake and I just know you will love it as much as we do! Recipe Below!
RECIPE:
2 cups of all purpose flour
1 tsp of baking powder
1/4 tsp of salt
1/2 cup (1 sticks) of butter softened
1 cup of sugar
1 cup of buttermilk
Splash of vanilla
1/2 tsp of almond extract
Zest of 1/2 lemon
2 eggs
20oz can of cherry pie filling
For the topping:
1/3 cup flour
1/3 cup of sugar
3 tbsp of melted butter
Mix and refrigerate while you make the batter
Bake in a 9×13 or a 9” Bundt pan at 350 for about 45 min!