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My all time favorite one pot cheesy mac that you will absolutely go crazy over! IT combines 2 of my favorite things and I just can’t wait for you to try, I just know you will be putting this recipe on repeat for weeks to come!
RECIPE:
1 Tbsp of Olive Oil
1 Tbsp of Unsalted Butter
1lb of Chicken Breast, cut into bite size pieces
1 Shallot, minced
2 Cloves of Garlic, minced
Garlic and Herb Seasoning, to taste
Paprika or Cajun Seasoning, to taste
1/3 cup of Buffalo Sauce
12oz of Cavatappi Pasta
3 cups of Whole Milk
1 cup of Chicken Stock
1 cup of Heavy Cream
2 cups (8oz) of Grated Sharp Cheddar
Printable recipe: http://www.laurainthekitchen.com
Instagram: @mrsvitale
00:00 – Intro
00:46 – Season Chicken
01:13 – Sauté Chicken
02:39 – Add Buffalo Sauce
03:16 – Start Mac and Cheese
04:50 – Add Pasta
05:50 – Assemble the Mac
07:15 – Dig In
Fan Mail:
PO Box 300
Minotola NJ 08341
#macandcheese #dinner #cooking
