La Perle Rose Videos My Preferred videos home
Let’s make a delicious Turkish dish of eggplants stuffed with ground meat!
WRITTEN RECIPE: http://goo.gl/cDbCC8
INGREDIENTS:
5 medium-sized eggplants
1 lb (450 grams) ground beef
1 small onion, diced
3 medium sized tomatoes, one sliced and the other two coarsely chopped
Spices for the meat: 1/2 teaspoon cumin, 2 teaspoons paprika, 1 teaspoon salt, 1/4 teaspoon pepper
Olive oil
1 can of plain tomato sauce
salt and pepper to taste
Parsley leaves (decoration)
Home » Howto & Style » Stuffed Eggplant (Karniyarik) – Turkish Recipe – CookingWithAlia – Episode 323
About laperlerose
Related Articles
Check Also
Biscoff Banana Pudding
Hi friends!! Oh my goodness do you absolutely neeeeeeeeed to make this ASAP!!! Honestly it's so good and yes it's definitely a "cheats" recipe (meaning I'm not making anything from scratch) and as someone who makes pretty much everything from scratch, I feel 0 shame! Sometimes those recipes come in clutch and guess what, nobody is going to complain. So go ahead and make this, just as it is and love every bite and if you do want to make it from scratch, my recipe for that is below just make sure to add the cookie butter and swap the biscoff cookies of the graham crackers! REICPE: 1-3.4oz Pack of Instant Vanilla Pudding 1.5 cups of Cold Whole Milk 8oz of Cool Whip, thawed 12oz can of Sweetened condensed milk 4 Bananas (3 for the center and one for the top just dont add the top one until ready to serve so they dont turn brown) Biscoff cookie Butter Biscoff cookies My homemade eversion: https://www.laurainthekitchen.com/recipes/the-best-banana-cream-pudding/