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In January 2011, I spent few days in Las Vegas… so many things to see, so many things to eat, and so many things to remember. Las Vegas is the entertainment capital of the world and I had a blast! People say “What happens in Vegas stays in Vegas” but not with me! I say: “What happens in Vegas does NOT stay in Vegas” as I am going to share with you my memories from there. Enjoy!
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Lemon Garlic Chicken & Hummus
Hi Friends, coming at you with this SENSATIONAL platter filled with goodness! Tender sticky chicken, creamy smooth hummus and a bright and tangy salad to go with, it is indeed the perfect plate and one you must try asap! RECIPE: Chicken: 1 1/2lb of Chicken Breast, cut into large chunks 1 Tbsp of Dijon Mustard 1 Tbsp of Honey 1 Tbsp (I do 2 because I love lemon) 4 Cloves of Garlic, minced 2 Tbsp of Olive Oil Plenty of Salt and Pepper For the hummus (I halved the recipe in the video but believe me it’s worth making this full batch) 2 14.5oz cans of Chickpeas, drained and rinsed 1 Clove of Garlic 1/2 cup of Tahini Juice of 1 Lemon 1/4 cup of Extra Virgin Olive Oil 1/2 cup of Ice or 1/4 cup of Ice Water Salt to taste Salad: 4-6 Mini Cucumbers, diced (or 1 seedless cucumber) 1 pt of Cherry Tomatoes, halved 2 shallots, minced Handful of Dill, finely chopped Juice of 1/2 lemon Plenty of Salt About 2 Tbsp of Olive Oil Follow me Amazon: https://amazon.com/live/mrsvitale?tag=vitaleproduct-20&linkCode=ilv&ref_=social Instagram: https://www.instagram.com/mrsvitale?igsh=bGx4Y213c21hd3Vw&utm_source=qr Tik tok: https://www.tiktok.com/@mrsvitale?_r=1&_t=ZT-91OqcESlqPe Facebook: https://www.facebook.com/share/1BovLLyRCy/?mibextid=wwXIfr Website: www.laurainthekitchen.com