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Monthly Archives: January 2013

Strawberry Bars Recipe – Laura Vitale – Laura in the Kitchen Episode 533

To get this recipe with measurements: http://www.LauraintheKitchen.com PREVIOUS EPISODE: http://litk.us/previous NEXT EPISODE: http://litk.us/next Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen My Blog: http://www.LauraVitalesBlog.com Instagram: http://www.instagram.com/mrsvitale

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Recette de Fougasse aux olives/Fougasse Recipe

Recette de Pain Fougasse aux tomates séchées Une fougasse moelleuse et parfumée aux saveurs de la Méditerranée. Fougasse with Sun Dried Tomato Recette en Francais: http://goo.gl/RHjno0 Recipe in English: http://goo.gl/G6vYwc Sousoukitchen App for Android https://play.google.com/store/apps/details?id=com.sousoukitchen Sousoukitchen App for I phone https://itunes.apple.com/us/app/sousoukitchen-ipad-edition/id782332836?mt=8 N'oubliez pas de vous INSCRIRE à ma page pour recevoir mes dernières vidéos. Don't forget to SUBSCRIBE to my channel to receive all of my latest videos. To be updated with my publications, my Facebook page: Pour etre à jour des publications, ma page à Facebook: https://www.facebook.com/sousoukitchenSabah/timeline

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Tangia en vidéo-Tanjia الطنجية Recette Marocaine/Moroccan Recipe-Sousoukitchen

Tangia en vidéo-Tanjia الطنجية Recette Marocaine/Moroccan Recipe Recette en Francais: http://sousou-kitchen.com/?p=4528 Recipe in English: http://0z.fr/0qjU1 Sousoukitchen App for Android https://play.google.com/store/apps/details?id=com.sousoukitchen Sousoukitchen App for I phone https://itunes.apple.com/us/app/sousoukitchen-ipad-edition/id782332836?mt=8

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Rfissa with Rziza Recipe – Part I: How to make the chicken – CookingWithAlia – Episode 226

Written Recipe: http://cookingwithalia.com/index.php?option=com_zoo&task=item&item_id=237&Itemid=110 Ingredients: 3 pounds (1.5 kg) chicken (marinated in spices) 2 teaspoons of salt 1 teaspoon of pepper 1 teaspoon turmeric ½ teaspoon Ras-El-Hanout A pinch of saffron threads (optional) 1 large onion (chopped) A small bouquet of fresh cilantro 2 tablespoons of fenugreek ¼ cup of vegetable oil ½ cup of olive oil 1 large tomato (grated) Rfissa is a very traditional Moroccan dish made of a sort of pancake topped with chicken and sometimes lentil. This recipe is a type of Rfissa called Rfissa with Rziza, there the pancake is Rzizza or Razzat al Kadi (judge's turban) which is a sort of thready pancake that looks like a turban. The rziza is topped with chicken cooked with fenugreek.

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Kings’ Pastry / Galette des Rois Homemade Recipe – CookingWithAlia – Episode 225

Galette Des Rois (Kings' Pastry) is a traditional French cake made in January to celebrate Epiphany. It's a delicious pastry filled with almond cream. yum! To view written recipe, click: http://cookingwithalia.com/index.php?option=com_zoo&task=item&item_id=236&Itemid=110 Ingredients: 2 sheets of puff pastry (454 grams) 4.5 oz (125 grams) almond powder 1 stick (100 grams) softened butter 1/2 cup (100 grams) granulated white sugar 2 large eggs 1 teaspoon vanilla extract 1 teaspoon orange blossom water 1 large egg for egg wash 1 bean

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Pasta with Cauliflower Recipe – Laura Vitale – Laura in the Kitchen Episode 529

To get this recipe with measurements: http://www.LauraintheKitchen.com PREVIOUS EPISODE: http://litk.us/previous NEXT EPISODE: http://litk.us/next Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen My Blog: http://www.LauraVitalesBlog.com Instagram: http://www.instagram.com/mrsvitale

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Chicken Parm Sandwich Recipe – Laura Vitale – Laura in the Kitchen Episode 528

To get this recipe with measurements: http://www.LauraintheKitchen.com PREVIOUS EPISODE: http://litk.us/previous NEXT EPISODE: http://litk.us/next Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen My Blog: http://www.LauraVitalesBlog.com Instagram: http://www.instagram.com/mrsvitale

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Chicken tagine with caramelised pears recipe – Allrecipes.co.uk

Warming, comforting and aromatic - this chicken tagine is easy to make, yet exotic and impressive. See the recipe on Allrecipes.co.uk: http://allrecipes.co.uk/recipe/27317/chicken-tagine-with-caramelised-pears.aspx The caramelised pears add a touch of sweetness to this unique Moroccan-inspired tagine. Use a whole, jointed chicken as shown in the video to save money, or for ease buy a mixture of white and dark chicken pieces. You can leave the skin on, or take it off to save on fat and calories. Serve with fluffy steamed rice, or with couscous for a true Moroccan touch. Find this recipe and loads more on Allrecipes.co.uk, the UK and Ireland's largest online community of home cooks: http://allrecipes.co.uk/recipe/27317/chicken-tagine-with-caramelised-pears.aspx

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Beef & Barley Soup Recipe – Laura Vitale – Laura in the Kitchen Episode 523

To get this recipe with measurements: http://www.LauraintheKitchen.com PREVIOUS EPISODE: http://litk.us/previous NEXT EPISODE: http://litk.us/next Official Facebook Page: http://www.facebook.com/LauraintheKitchen Twitter: @Lauraskitchen My Blog: http://www.LauraVitalesBlog.com Instagram: http://www.instagram.com/mrsvitale

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