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Monthly Archives: September 2010


Are you cooking for a crowd and don't want to spend ages in the kitchen? Then this bish-bash-bosh style tagine just needs everything chucking into a pot and leaving to do its own thing in the oven. Get the recipe at http://www.sortedfood.com/lambtagine Like us on facebook for loads more SORTED food gossip at http://www.facebook.com/sortedfood Check out plenty of other simple, cheap and tasty recipes in our books at http://www.sortedfood.com/books

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Moroccan Peanut Cookies Recipe – Gluten Free Version – CookingWithAlia – Episode 117

To view written recipe, click here: http://www.cookingwithalia.com/index.php?option=com_zoo&task=item&item_id=101&Itemid=110 Today I am going to show you how to make delicious Moroccan Peanut Cookies. The original recipe calls for flour, but today we are making the flourless version for all the people out there who are following a gluten free diet. A super easy recipe to make the best peanut cookies ever!

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Chocolate Fondant Recipe – Eid Special – CookingWithAlia – Episode 116

To view written recipe, click here: http://www.cookingwithalia.com/index.php?option=com_zoo&task=item&item_id=100&Itemid=110 To celebrate Eid, I am going to show you how to make a heavenly chocolate dessert: Chocolate Fondant! I flavored this easy to make chocolate cake with cardamom but feel free to replace it with vanilla extract, cinnamon, chili powder, etc. This treat with a crusty outside and smooth chocolate inside will definitely make your friends and family nominate you as the Super Chef of the week!

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