Home » 2009 » November

Monthly Archives: November 2009

Moroccan Lamb Tajine with Turnips Recipe – CookingWithAlia – Episode 87

To view written recipe, click here: http://www.cookingwithalia.com/index.php?option=com_zoo&task=item&item_id=56&Itemid=110 How to make a unique Moroccan dish with lamb shoulder, turnips, and chickpeas for the Eid. The turnip holds all the flavors of the meat and spices, and has a buttery texture that simply melts in your mouth. This is a great dish to try if you have never used turnip before!

Read More »

Ginger Juice Recipe – CookingWithAlia – Episode 86

To view written recipe, click here: http://www.cookingwithalia.com/index.php?option=com_zoo&task=item&item_id=9&Itemid=110 How to make a refreshing and unique Moroccan ginger juice. In addition to its great flavor, ginger has many health benefits. It is used often as a remedy for the common cold, and has been shown to help with nausea and digestive problems. This recipe is a keeper for this winter!

Read More »