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People & Blogs

My Fav Influencer Just Launched A Brand, Must See!

Hey my loves! I had a super exciting visitor in Dubai today… Brazilian goddess, Franciny Ehlke!!!!! Franciny, Mona & I spent the afternoon together going through her new makeup brand that just launched, FRAN. We’ve been following each other for so long and when we finally met last year, I feel like I’ve known her forever! She’s so sweet and beautiful inside and out and I’m soooooo proud of her!! Can’t wait for you guys to try her products!! Let me know if you have any questions in the comments below and thanks so much for watching, I love you all so much xxx Follow all her channels my loves: Instagram: @francinyehlke @franbyfr Website: www.franbyfr.com.br 0:00 - Surprise for Franciny Ehlke 0:58 - Franciny arrives 1:45 - Playing with FRAN’s products!! 4:50 - Amazing news about FRAN’s launch 7:07 - Check out @franfr my loves

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Turkish Borek with Sousages | Borek Recipe | How to make Burek | Greek bouréki or bourekáki

STEP BY STEP RECIPE: Turkish Borek with Sousages | Borek Recipe | How to make Burek | Greek bouréki or bourekáki Ingredients 1 kilo of flour (6,5 cup) 3 tbs of yoghurt 2 eggs Any kind of sousages (we used frankfurt) Sujuk Half a cup of cooking oil 1 dessert spoon of salt Preparation -Pre-heat the oven at 200 degrees C.(400 F) -Keep 2 glass of flour to use while Rolling the dough, and make a dough using the rest of the flour and some salt. Keep it away for resting. -Slice the sousages and sujuk -Beat 3 tablespoon of yoghurt with 1 egg and some corn oil, add half a glass of milk. -Take your dough, spread some flour on the working area that you will roll the dough, cut the dough in to pieces. (Chicken egg size pieces) -Roll the dough pieces using the roller. Spread the yogurt-egg mix all around the dough, place the sausages (or whatever you wish) and roll the dough, shape it as a snail. (See the video) Place it in to the oily tray. -Do same process for the rest of the dough. -Beat an egg with a tbs of yoghurt. Spread that mix on the top of the 'börek's -Cook for 40-45 minutes until the tops are brownish. (At 200 degree) -Serve immediately! Bon Apetit! *Video stealing won't be tolerated. * Video hırsızlığı tolere edilmeyecektir. Hukuki işlemlere başvurulacaktır.

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